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Uramaki Dragon Roll

155.00

Uramaki is an inside-out roll, meaning that the sushi rice is on the outside. The roll may then be topped with garnishes like sesame seeds or fish roe. This type of maki includes the popular California roll.

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Description

Like futomaki, uramaki usually has two or more fillings. The difference is that, instead of being wrapped in a sheet of nori seaweed, uramaki is inverted: the rice is on the outside and the tightly-furled seaweed sheet is on the inside.

Uramaki was invented in America, where seaweed was viewed as a foreign ingredient that was best concealed inside the sushi roll, rather than paraded on the outside. A California roll is a classic example of uramaki, and is often rolled in rolled in sesame seeds or roe to decorate the plain rice exterior.

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